BACTERIOLOGICAL ANALYSIS OF WATER SOURCES IN SELECTED COMMUNITIES IN AKPABUYO LGA
Abstract
Water is an essential resource for sustaining life and promoting public health. Access
to clean and safe drinking water is a fundamental human right, yet millions of people
worldwide lack access to such water sources, leading to severe health consequences.
The aim of this study is to carry out bacteriological analysis of water sources in selected
communities in Akpabuyo Local Government Area. This was done using pour plating
and spread plate method. The bacterial count of water sources ranged from 1.21x10°
CFU/g to 3.43x10° CFU/g. (3.43x10° CFU/g) while, the result also revealed the
coliform count of the samples ranges from 5.6 x 10°CFU/g to 1.16 x 10° CFU/g. The
result also revealed the Faecal count of the samples ranges from 1.1 x 10°CFU/g. to 4.7
x 10* CFU/g. The biochemical characterization and identification revealed a total of
fifteen (15) bacteria genera, Pseudomonas, Staphylococcus, Salmonella, Escherichia
coli, Klebsiella, Corynebacterium, Proteus, Enterococcus, and Streptococcus. The
contamination rate and percentage distribution accessed on water sources revealed that
among the water isolates Salmonella, Pseudomonas had the highest prevalence
occurrence (18.1%) followed by Streptococcus puenmoniae, Escherichia coli,
Corynebactrium diptheriae, Proteus mirabilis, Enterococcus Jaecalis, Klebsiella
puenmoniae, Staphylococcus aureus had the lowest percentage of occurrence. It
revealed significant contamination with pathogenic bacteria, posing health risks to
consumers. Government should provide community education on waterborne disease
prevention.
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