EFFECT OF CASSAVA WASTE SOIL ON THE MINERAL CONSTITUENT OF CAPSICUM INDICUM (PEPPER)
Abstract
ABSTRACT
Pepper (Capsicum indicum) is a highly nutritious spice known to be rich in vitamin, mineral and
antioxidant properties. This study was aimed to assess the effect of cassava waste soil on the mineral
constituent of (Capsicum indicum). Pepper fruits were harvested from plants grown on soil collected
at 2m 4m and 6m away from cassava waste site and also control plant (Soil not contaminated with
cassava waste).the Fruits were taken to the biochemistry laboratory of Prince Abubakar Audu
University, Anyigba Kogi State. In order to determine the effect of cassava waste soil on the mineral
constituent of pepper. Significant differences at p
Full-Text Access Notice
In accordance with the NERD Policy on promoting peer-reviewed publication, public access to the full text of a project, thesis or dissertation is restricted for three years, allowing the author and supervisors sufficient time to pursue peer-reviewed publication.
During this period, researchers with legitimate academic or research purposes may request authorisation directly from the author to enable NERD to release the indexed full texts of the work using the form below.