Q UALIT Y CO NT R O L ANALYSIS O N MO NIT O R ING T H E D EFECT IN W AT ER PR O D UCT IO N CO MPANY (A CASE O F ST UD Y IN ANNAJMU T AB LE W AT ER )
Abstract
T his research work is based on quality control analysis on monitoring the defect in ANNAJMU
subject to statistical analysis using p chat and C chart, to determine whether the
defect in water Production Company is in or out of control. T he data used in this
research work was collected from the company AN- NAJMU table water. T he data has
been analyzed using mini tab version 16.0 software, in this research work is being
indicated that the process of defects exceeded the expected variable (upper Control limit
and lower control limit). W hich means is outside the normal range and it concluded that
the process is out of control.
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